Lunch Menus

We also offer a daily vegetarian menu and a surprise 3-course businesslunch.

Price p. 3 course menu € 15,- / € 13,- for vegetarian menu

Monday, May 14th
Radish soup
***
Paprika chicken with little dumplings and cream
***
Marinated strawberries with vanilla ice cream

Tuesday, May 15th
Creamy asparagus soup
***
Minced meat balls with potato-field-salad and radish
***
Caramel parfait

Wednesday, May 16th
Orinetal lentlis soup
***
Creamy veal with roasted potatoes
***
Lemon tart

Thursday, May 17th
holiday - Salon closed

Friday, May 18th
Beef soup with garnish
***
Whitefish with cucumber, chives fond and radish
***
Raspberry yoghurt cake

and...

SALON BRETTL
- Tidbit of trout, beet root and caviar 13,-                                     
- Colourful Salon salad with beef filet and peperonata  14,-        
- Marinated beef filet with radish and foamy pumpkin seed oil 12,-     
- Chicoree-Radicchio salad, Jerusalem artichoke dressing, pear and walnuts 12,-
- Hollmanns beef stockpot with marrow and garnish 11,-
- "Grammel" dumplings with cabbage salad and caraway jus 12,-
- Alpine cheese Spätzle with salad and baked onion rings  12,-
- Minced meat balls with mashes potatoes, parsley
and onions sauce 13,-                                                          

choose 3 (or more) from 16,-

DESSERT 

-Death by chocolate with rose paprika 4,-                                        
-Dessert, the chef´s choice 6,-
-Selection of cheese 12,-